Selena Gomez is inviting fans into her kitchen as part of her delightful at-home cooking series, Selena + Chef. Virtually joining her each episode is a world-renowned chef who helps her master a new cuisine and learn new tips and tricks about home cooking as they make the most of their time during quarantine.

One of those chefs is former Top Chef contestant, food TV staple and owner of several Los Angeles restaurants Antonia Lofaso, who teaches Gomez how to make seafood tostada, consisting of a mixture of calamari, octopus and shrimp, in one of the series’

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