The Washington Post Food staff recently answered questions about all things edible and a new food newsletter – Eat Voraciously. Here are edited excerpts from that chat.

Q: The pandemic blues are really getting to me, and as a food lover living alone, I’ve been having trouble feeling excited about cooking. What are some recipes to help break you out of a cooking rut or that make you feel excited/inspired by food again?

A: I’ve been in the same boat. Cooking feels more like work than fun these days. I’m trying to stay inspired by reading about cuisines I

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Food & Cooking,Best Diet,Best Restaurants,chinese food menu,Recipes foodThe World’s Finest 50 Restaurants is a list produced by UK media firm William Reed Business Media , which initially appeared in the British magazine Restaurant , based on a poll of worldwide cooks , restaurateurs , gourmands and restaurant critics In addition to the primary ranking, the organisation awards a sequence of special prizes for individuals and restaurants, including the One To Watch award, the Lifetime Achievement Award and the Cooks’ Alternative Award, the latter based mostly on votes from the fifty head chefs from the restaurants on the earlier yr’s checklist. Plus, what we can learn from fad … Read More

Hilarious celebrity food fails


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As Harold McGee explains in “On Food and Cooking,” starches are made of long chains of glucose sugar molecules that are linked to each other. Starches are useful in thickening because of the way they behave in the presence of hot water. He summarizes the process in “Keys to Good Cooking”: “When heated in a liquid, starch granules soak up water, swell, and release long, tangly starch molecules, all factors that cause the liquid to thicken.”

McGee says that cooking for an extended period, bringing the mixture to a boil or vigorous stirring will eventually thin out the mixture,

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A platform for experimenting with new flavors and dishes, as well as elements of service, design and décor. Whereas we won’t call the Terminator aged, he has had his share of health problems. A heart surgical procedure led his doctor to prescribe him a plant-based weight loss plan. He is making an attempt, however he isn’t afraid to confess he has his justifiable share of cheat days. Through the use of the Companies, you agree to these terms, the policies in our Privacy Center , and any community pointers and supplemental phrases supplied to you for the Services that you … Read More

9 delicious comfort food classics to make this winter


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