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Tune in as Bon Appétit food editor Shilpa Uskokovic hosts a Stay digital cooking demo on Thursday, August 11, from 7 p.m. to 8 p.m. ET. She’ll be sharing guidelines and approaches for summer season cooking as she prepares two recipes from our August problem: No-Grill Lemongrass and Soy Ribs and Giant Crimson-Eye Ribs, for which you can use a do-it-yourself spice blend or the Spicy & Smoky Grilling Rub we formulated in partnership with Burlap & Barrel.
Occur with the elements from equally recipes if you want to prep together with Shilpa, and be confident to convey her any concerns you have about generating ribs—no grill required. The class is free of charge and can be streamed on this incredibly web site or about on talkshoplive. Click on the heart-shaped “follow” button on the video clip player to get an notify when Shilpa’s course commences (if you overlook it, the recording will be posted on this webpage right after the demo), and subscribe below to get more wonderful recipes from Bon Appétit.
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Get the Recipes:
Saucy and spicy with heaps of garlic and lemongrass, these ribs appear collectively totally on the stovetop. No grill or oven needed.
Substantial primal-looking beef ribs are meltingly tender and richly marbled beneath a peppery-sweet jacket of spices.
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